Brazil has been the world’s top coffee producer for more than 150 years. In 2026, the country is expected to make a record-breaking 66.2 million 60-kilogram bags of coffee. This is a 17.1% increase over the previous year and will cement its position as the world’s largest coffee producer. This amazing output is the result of a mix of good weather, more land for growing and the smart decision to grow both Arabica and Canephora (Robusta and Conilon) varieties.
The Brazilian coffee industry is a complicated system of large-scale producers, creative cooperatives and specialized farms. Big businesses and small, quality-focused coffee producers engage in frequent exchanges. Key trends that are shaping the market include the geographic expansion of Canephora cultivation into new states, big investments in large-scale irrigated farming and a growing focus on sustainability, traceability and new technologies.
This carefully chosen list features five well-known coffee production companies and cooperatives in Brazil. They were chosen because of their size, market power, dedication to quality and role in Brazil’s coffee history. Whether you are an international buyer, a coffee industry professional, or an investor, this overview offers helpful details about the key players shaping Brazilian coffee production in 2026.
How We Selected the Top Coffee Production Companies in Brazil
We evaluated the featured companies on this list using the following general criteria:
- Production and Market Presence: The amount of coffee made or processed and its effect on the US and global markets.
- Commitment to Quality and Innovation: Focus on making high-quality beans, using new technologies and spending money on eco-friendly practices.
- Industry Recognition and Leadership: Reputation in Brazil and around the world, as shown by industry awards, leadership in associations and buyer trust.
- Strategic Growth and Diversification: The ability to change with the times, like when Canephora grows or when new, large farms are built, is essential for Adapting to market demands and ensuring long-term sustainability in the coffee industry requires not only innovative practices but also a commitment to ethical sourcing and environmental stewardship.
- Sustainability and Traceability: Putting money into processing that is beneficial for the environment, getting materials in an ethical way and making sure that supply chains are open.
List of Top 5 Coffee Production Companies in Brazil
- Cooperativa Regional de Cafeicultores em Guaxupé (Cooxup é)
- Ruiz Coffee / Jacurutu Coffee
- Exportadora de Café Guaxupé
- Nestlé Brasil
- Fazenda Santa Inês
A Closer Look at Each Coffee Production Company
1. Cooperativa Regional de Cafeicultores em Guaxupé (Cooxup é)
Cooxupé is more than just a business; it is the world’s largest coffee cooperative and a major producer of Brazilian coffee. It is based in Guaxupé, in the middle of the Cerrado Mineiro and Sul de Minas regions. It represents more than 20,000 farmers, from small family farms to big farms. It is a key part of the global coffee supply chain because of its huge size and impact.
Key Activities and Offerings
- Vast Coffee Portfolio: Every year, they handle millions of bags of coffee, including all types, from commercial Arabica (a popular coffee bean variety) to high-end specialty and certified lots.
- Full Member Support: Gives its members technical help, farming supplies, financial services and access to cutting-edge research to boost quality and productivity.
- Sustainability and Traceability: Cooxupé is a leader in promoting sustainable practices and making sure that its coffees can be traced from the farm to the port, which is becoming more and more important for international buyers.
- Direct Export Powerhouse: Because of its strong logistics and business structure, it sends a large amount of its coffee directly to roasters and importers all over the world, cutting out middlemen.
Ideal Client Type
International roasters and traders seek a reliable, high-volume supply of Brazilian coffee with guaranteed quality and traceability, while specialty coffee buyers seek verified sustainable and high-quality lots.
Notable Strengths or Differentiators
Cooxupé is the world’s strongest company due to its size and ties to thousands of producers. This cooperative model lets it gather a huge and varied supply of coffee, which smooths out yearly production changes and gives buyers a wide range of options. It will always be the most important player in Brazilian coffee because it is dedicated to innovation and sustainability, has strong logistics and consistently invests in new technologies and practices that enhance coffee quality and environmental responsibility.
Contact Information
Website: www.cooxupe.com.br
2. Ruiz Coffee / Jacurutu Coffee
One of Brazil’s biggest and most advanced coffee farms is Ruiz Coffee. In 2025, it made a big move by teaming up with the local eucalyptus producer Santos & Dias to start Jacurutu Coffee. This is an ambitious project that will make the world’s largest continuous Arabica coffee farm. This project is the future of high-tech, large-scale coffee farming in Brazil.
Key Activities and Offerings
- Ruiz Coffee is an expert at modern, high-yield coffee farming on a large scale. Ruiz Coffee’s expertise will drive the Jacurutu project.
- Jacurutu Coffee Mega-Farm: A partnership invested more than 1 billion reais (US$187.5 million) to build a 5,500-hectare irrigated Arabica farm in northwest Minas Gerais. Planting will start in 2026 and the first harvest is expected to happen in 2028. It is expected to produce about 260,000 bags a year.
- High-Tech Production: The project focuses on full irrigation as a key competitive edge, making sure that the beans are always produced consistently and of high quality, no matter what the weather is like.
Ideal Client Type
Major international roasters and trading houses are seeking long-term, stable and massive supply contracts for high-quality Arabica coffee.
Notable Strengths or Differentiators
The best thing about Ruiz Coffee is how they think ahead when they make decisions. Not only is Jacurutu increasing capacity, but it is also creating a new way of farming coffee: a planned, well-funded and technologically advanced business. This type of operation is very different from the traditional model of smaller, independent farms. It puts Ruiz Coffee at the front of the future of coffee production on an industrial scale.
Contact Information
Website: www.ruizcoffee.com
3. Exportadora de Café Guaxupé
Exportadora de Café Guaxupé is a giant in the business of selling and shipping Brazilian coffee, as the name suggests. This company is one of Brazil’s biggest private coffee The exporters are located in the same area as Cooxupé. It plays a key role in connecting The country’s production aligns with global consumption by facilitating the export of high-quality coffee, ensuring that international clients always have a steady and varied supply.
Key Activities and Offerings
- High-Volume Export: Ships millions of bags of coffee each year from different producers and regions, making sure that international clients always have a steady and varied supply.
- Diverse Coffee Sourcing: Works with a large network of producers to offer a wide range of coffees, including Arabica, Robusta and Conilon, to meet the needs of different market segments.
- Logistics and Shipping Expertise: Handles the complicated logistics of collecting, processing, storing and shipping coffee through major ports like Santos, which handles most of Brazil’s coffee exports.
Ideal Client Type
Global coffee roasters, importers and multinational trading companies that require a reliable, large-scale partner with deep expertise in the Brazilian export market.
Notable Strengths or Differentiators
Exportadora de Café Guaxupé’s main strengths are its huge export volume and its knowledge of logistics. It is an important way for Brazilian coffee to get to the rest of the world. It is an essential partner for global buyers looking for efficiency and dependability because it knows a lot about international trade rules, shipping logistics and quality control for large amounts of goods.
Contact Information
LinkedIn: www.exportadoracafe.com.br
4. Nestlé Brasil
Nestlé is a huge food and drink company that has a lot of power in the Brazilian coffee industry. It has a big impact on more than just being a big buyer of beans; it is also directly involved in production, research and farmer development, especially in the instant coffee and Canephora sectors.
Key Activities and Offerings
- Major Bean Buyer: Nestlé, the world’s largest food company, buys a lot of Brazilian coffee to use in its products around the world, especially Nescafé.
- Nestlé runs the AAA Sustainable Quality™ Program through its high-end Nespresso brand. This program works directly with Brazilian farmers to grow coffee that is high quality and certified as environmentally friendly for its capsules.
- Instant Coffee Production: Runs big instant coffee factories in Brazil. This part of the business depends a lot on Robusta and Conilon beans.
- Technical Assistance: Puts money into programs that help smallholder farmers improve their farming methods, which helps thousands of them get more crops, better quality crops and more sustainable farming.
Ideal Client Type
Nestlé is both a customer and a business partner. For producers, it means a big and stable buyer. For programs that focus on sustainability, its AAA program is a key way to get premium coffee.
Notable Strengths or Differentiators
Nestlé’s unique strength is that it is vertically integrated. It is not just a buyer; it is involved in every part of the coffee value chain. By working directly with producers through sustainability programs, it makes sure that there is a steady supply of high-quality beans and builds goodwill. Its huge size makes it a reliable market for huge amounts of coffee, which keeps demand steady for Brazilian farmers.
Contact Information
Website: www.nestle.com.br
5. Fazenda Santa Inês
Fazenda Santa Inês is the best example of Brazil’s specialty coffee movement. The Dias family owns this farm in the Carmo de Minas area of Sul de Minas. It has become famous for consistently producing award-winning, world-class specialty coffees. It is a perfect example of how quality and sustainability can drive global recognition.
Key Activities and Offerings
- Ultra-Premium Coffee Production: This type of coffee production focuses on making small amounts of very high-quality Arabica coffee, often using special processing methods to create unique flavor profiles.
- Sustainability and Terroir: The farm is a great example of taking care of the environment and being socially responsible, as it implements practices such as organic farming, water conservation and community engagement to enhance both the ecosystem and local livelihoods. It knows that the unique terroir of its land is its most valuable asset.
- International Awards: Its coffees have repeatedly scored at the highest levels in international competitions, including the Cup of Excellence, cementing its reputation among the world’s coffee elite.
Ideal Client Type
Specialty coffee roasters worldwide seek the finest Brazil has to offer, while connoisseurs and importers seek traceable, high-scoring microlots with a prestigious provenance.
Notable Strengths or Differentiators
Fazenda Santa Inês is strong because it always puts quality first and knows how to use terroir. The name itself is a brand that means “great.” For specialty buyers, selling coffee from Santa Inês is a sure way to get a better product with an intriguing story. Its size is very small compared to the big names on this list, but it has a huge impact on Brazil’s reputation for great coffee, as it showcases the diversity and quality of Brazilian coffee regions that are often overlooked.
Contact Information
Facebook: Fazenda Santa Inês
How to Choose the Right Coffee Production Company in Brazil
- Volume vs. Specialty: If you need a lot of commercial-grade coffee all the time, companies like Cooxupé or Exportadora de Café Guaxupé are excellent choices. If you want microlots, which are small, high-quality coffee lots that are unique, traceable and award-winning, Fazenda Santa Inês is the right place to go.
- Sustainability and Traceability: Buyers who care about ESG should give cooperatives and companies with proven sustainable practices the most weight. Cooxupé’s work in traceability and Fazenda Santa Inês’s whole-person approach are two excellent examples. The AAA program from Nestlé also gives you a direct link to certified sustainable coffee.
- Long-Term Strategic Partnerships: Buyers who want to lock in enormous amounts for the future can do so by working with innovative producers like Ruiz Coffee, which is starting a new mega-farm project called Jacurutu. This is a fantastic way to build a long-term relationship for future supplies.
- Varietal Focus: Brazil is known for its Arabica coffee, but the market for high-quality Robusta and Conilon is growing quickly. These beans come mostly from companies and cooperatives in states like Espírito Santo and Minas Gerais.
In 2026, Brazil’s coffee industry is all about size, new ideas and high quality. The five companies profiled—Cooxupé, Ruiz Coffee, Exportadora de Café Guaxupé, Nestlé Brasil and Fazenda Santa Inês—are examples of the many different things that make the world’s largest coffee industry work.
Cooxupé is the largest coffee cooperative in the world. It sends the coffee from thousands of farmers to the global market, with a focus on sustainability and traceability. With its huge, high-tech Jacurutu project, Ruiz Coffee is the future of production. It will change the way large-scale Arabica farming is done by introducing innovative farming techniques and sustainable practices that enhance both yield and quality. Exportadora de Café Guaxupé is the logistical powerhouse that connects Brazil’s huge supply with demand from around the world. Nestlé Brasil shows how a global giant can have a big impact on production and quality standards by buying a lot and working directly with farmers. Fazenda Santa Inês is the best of the best, proving Brazil can make some of the world’s best specialty coffees.
The Brazilian coffee market continues to evolve, with record-breaking production forecasts, the expansion of Canephora into new frontiers and a persistent focus on quality and sustainability. For those looking to engage with this dynamic sector, understanding the distinct strengths and roles of these key players is the essential first step.
We encourage you to explore these companies further and find the partner that best aligns with your specific goals in the world of Brazilian coffee.
FAQ
1. What is the projected coffee production for Brazil in 2026?
The 2026 coffee harvest in Brazil is expected to be a record 66.2 million 60-kilogram bags, which is 17.1% more than the previous year. This includes 44.1 million bags of Arabica, a type of coffee known for its sweet and fruity flavors and 22.1 million bags of Conilon (Robusta), which is typically stronger and more bitter.
2. Which company is the largest coffee producer in Brazil?
“Production” is challenging because there are so many independent farmers. Cooxupé, on the other hand, is the world’s largest coffee cooperative and represents over 20,000 producers. It also handles the most coffee. It is arguably the most important group when it comes to total supply.
3. What is Jacurutu Coffee?
Jacurutu Coffee is a big new business partnership between Santos & Dias and Ruiz Coffee, a big grower. With more than R$1 billion in investment, it is building a 5,500-hectare irrigated Arabica farm in Minas Gerais that will be the world’s largest continuous Arabica coffee farm.
4. What is the difference between Arabica and Robusta/Conilon coffee production in Brazil?
Arabica is the best, mildest bean that makes up most of Brazil’s coffee production. It is used to make high-quality roasted coffee. Robusta and Conilon (Canephora) are stronger, more caffeinated beans that are mostly used for espressos and instant coffee. Brazil is increasing its Canephora production, especially in states outside of Espírito Santo, which has been its main hub.
5. Where are most of Brazil’s coffee exports shipped from?
The vast majority of Brazil’s coffee exports, approximately 81%, are shipped through the Port of Santos in São Paulo state.
6. Which Brazilian coffee is best for specialty buyers?
Farms like Fazenda Santa Inês or cooperatives like Cooxupé that have programs to find and separate specialty-grade microlots are the best places for buyers to find the best, traceable and often award-winning coffees.
7. How has the expansion of Canephora coffee impacted Brazil’s production landscape?
High prices and rising demand around the world have led to a big growth of Canephora (Robusta/Conilon) into new states like Mato Grosso and Minas Gerais. Brazil’s total output and competitiveness in the global instant coffee and espresso blend markets are both rising because of this diversification.
